Bridal Gown World

Invite the guests attended the wedding, your mission is to let their amazing and your enthusiasm infection. A look at the chocolate theme wedding banquet, the master is to cast spells, let whole menu yankees-blue arrangement and full of deep fragrance drifting chocolate.
Red is the mass-tone attune wedding + chocolate color
Elegant table
A cup of high yinliang raspberries, rose and peony, foil the festive desktop winding, The antependium of chocolate color and brightness, tie-in napkin echo glass and silver, embody the new elegant taste.
Sweet chocolate
Chocolate cabin
We only in formal wedding chocolate hut after opening. The guests can enjoy sweet champagne, it is in order to match the taste for dessert. Later, the face of pure dark chocolate, the guests can take on the small chisel, cut down with small taste sweet, take in the bitter and micro acid in the feeling of your tongue. And members of the cabin chocolate heavyweight “elegant” is the wedding cake, filled with chocolate mousse soreness, the icing on the raspberry red ribbons and ornament for cake added festival. In the middle of the hut on the bar of chocolate cake, chocolate, paper fingers puff, white chocolate lollipop, salt, sugar, almond paste chocolate cookies, two hot chocolate (charcoal roasted peanut butter and dark chocolate milk chocolate, and black and white chocolate) cone. The children in the candy store buy delicious dessert now time to eat enough!
Strawberry jam. Chocolate sour soup
Strawberry jam, tonga’s chocolate sour sweet smell from the heart to the tongue embellish.
Dark chocolate. Dip lambs leg
Lamb leg, dip in dark chocolate and vanilla sauce and acid shrimp paste seasoning, let guests jam to taste the unusual flavours.